Skip over navigation

NEN Gallery

NEN Gallery
Home / Culture and Heritage / Stotfold Mill / The Milling Process / 16 The End Result
Asset 1 of 1 Previous Asset [ 1 ] Next Asset   [Slideshow]

16 The End Result

Show/Hide_Details
Download:

640 x 480
2848 x 2136

Unique Id:

651303

This item is saved in one of your albums. Click to remove it.. My Albums

The sieving process separates the wholemeal flour into white flour and bran.

Added:
21st Jan 2009

Subjects:
Design and Technology, Geography, History, Science

Key Stages:
Foundation, Key Stage 1, Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+

Keywords:
grain corn flour bran mill milling watermill

Related Links:

EXIF data:

National Education Network
Developed by E2BN for the National Education Network
E2B® and E2BN® are registered trade marks and trading names of East of England Broadband Network (Company Registration No. 04649057)