These pigs are around 6 - 8 weeks old. At this time they are weaned (removed from their mother)and fed by the farmer until they are big enough to go to market. Picture taken 15th January 2007 at Farrowby Farm, Hertfordshire.
Added:
18th Jan 2007 by Diane Earl
Subjects:
Biology, Geography
Key Stages:
Foundation, Key Stage 1, Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+
Keywords:
pigs meat food farm farming
Related Links:
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