The mixture changes colour and goes a little paler; it's soft and creamy and the texture light and fluffy.
Added:
16th Mar 2009 by Diane Earl
Subjects:
Science
Key Stages:
Key Stage 1, Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+
Keywords:
cream butter and sugar creaming mix together cake bake baking cook cooking
Related Links:
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Creaming
