Use the last of the bacon to cover the top of the terrine. Fold any bacon ends over to give a neat finish.
Added:
5th May 2009 by Diane Earl
Subjects:
History
Key Stages:
Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+
Keywords:
terrine bacon Edwardian
Related Links:
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Bacon layered over the top.
