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Saffron comes from the dried stigma of the crocus flower. It provides a delicate flavour and colour to recipes. It is generally quite expensive

Saffron

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Saffron comes from the dried stigma of the crocus flower. It provides a delicate flavour and colour to recipes. It is generally quite expensive

Added:
15th May 2009 by Diane Earl

Subjects:
 Citizenship, Design and Technology, History, ICT, Religious Education, Science

Key Stages:
 Key Stage 1, Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+

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