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Beaten egg can work like a glue to hold or bind foods together. Using breadcrumbs, onions and other flavourings like herbs, you can make a stuffing mix. The egg moistens the mix and makes it sticky and stay together.

Ingedients for a stuffing

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658049

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Beaten egg can work like a glue to hold or bind foods together. Using breadcrumbs, onions and other flavourings like herbs, you can make a stuffing mix. The egg moistens the mix and makes it sticky and stay together.

Added:
18th Jul 2009 by Diane Earl

Subjects:
 Design and Technology, Science

Key Stages:
 Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+

Keywords:
cooking process food cook egg bind binding yolk stuffing bread breadcrumbs beaten moisten stick food

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