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Making an apple puree

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658071

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Puree means to press food through a fine sieve or to use a blender or processor to make a smooth thick mixture.

Added:
18th Jul 2009 by Diane Earl

Subjects:
Design and Technology, Science

Key Stages:
Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+

EXIF data:

National Education Network
Developed by E2BN for the National Education Network
E2B® and E2BN® are registered trade marks and trading names of East of England Broadband Network (Company Registration No. 04649057)