Get everything ready, then dip the prawn into the beaten egg. Shake off the drips, then dip the egged prawn in the breadcrumbs. You may need to toss the crumbs over the prawn so it's covered all over.
Added:
18th Jul 2009 by Diane Earl
Subjects:
Design and Technology, Science
Key Stages:
Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+
Keywords:
Breadcrumbs coat dip beaten egg prepare to fry prawn coating
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