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Fridge inside


640 x 498
3302 x 2572

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A cooling appliance that maintains a temperature a few degrees above the freezing point of water. It has a thermally insulated compartment and a heat pump that transfers heat from it to the external environment. Fridges are used to store foods which would otherwise spoil from bacterial growth, such as milk and butter.

3rd Aug 2009 by Diane Earl

Design and Technology, Science

Key Stages:
Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+

EXIF data:

National Education Network
Developed by E2BN for the National Education Network
E2B® and E2BN® are registered trade marks and trading names of East of England Broadband Network (Company Registration No. 04649057)