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Flour dredger or shaker

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Unique Id:

658754

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A metal or china pot with a perforated top for shaking oe dredging flour, icing sugar or cocoa onto food or a surface. Flour is shaken or dredged onto a board or surface before rolling out pastry for example.

Added:
10th Aug 2009 by Diane Earl

Subjects:
Design and Technology

Key Stages:
Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+

EXIF data:

National Education Network
Developed by E2BN for the National Education Network
E2B® and E2BN® are registered trade marks and trading names of East of England Broadband Network (Company Registration No. 04649057)