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Covering the finished dish with a lid to keep it warm.
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Added:
5th May 2009 by Diane Earl
Subjects:
History
Key Stages:
Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+
Keywords:
creamed turnips Edwardian serving dish china
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- Image: Adding the final layer of breadcrumbs.
- Image: Lemon zest, lemon juice, sack (sherry) and sugar soaking.