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Pewter and Glass

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Servents ate from pewter plates. Glass bottles were used to hold wines and Sack (sherry). With thanks to 'The Georgian House Museum', 7 Great George Street, Bristol, BS1 5RR.

Added:
10th Apr 2009 by Diane Earl

Subjects:
History

Key Stages:
Key Stage 1, Key Stage 2, Key Stage 3, Key Stage 4, Key Stage 4+

Keywords:
Georgian Regency kitchen food cooking

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