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Home > Private Collections > Cookit > History Cookbook > Edwardian & WW1 > Food & Drink > Preparation & Cooking > Apple Brown Betty Pudding > Apples in a basket.
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Apples in a basket. - Firm apples are needed for the Apple Brown Betty. Cooking and eating apples were both used in cooked dishes. Eating apples stay firm when cooked and are sweeter. Cooking apples become soft when cooked but need more sugar as they can be quite sharp.
Apples in a basket.
Firm apples are needed for the Apple Brown Betty. Cooking and eating apples were both used in cooked dishes. Eating apples stay firm when cooked and are sweeter. Cooking apples become soft when cooked but need more sugar as they can be quite sharp.

Added:

4th May 2009
by
Diane Earl

Unique Id: 654424

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Subjects: History
Key Stages: KS2, KS3, KS4, KS4+
Learning Groups: Teachers, Parents, Pupils, Others
Keywords: apples cooking eating Edwardian

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